Open Seven Days a Week 7:00 AM - 10:00 PM

King Harbor Yacht Club is a private member club, usage is restricted to members, their guests, and reciprocal visitors.


Bar
Monday-Saturday 4:00 PM - 10:00 PM
Sunday 3:00 PM - 10:00 PM


Dining & Menus

Credit and Debit cards are now accepted for members and guests. All credit card charges are subject to a 3% credit card surcharge.
Call or email for reservations (recommended not required) or to order takeout: 310-376-2459 - office@khyc.org


WEDNESDAYS
Upper Deck  --  4-8 Light Fare

THURSDAYS
Patio & Lower Deck  --  4-7 Light Fare  --  7-9 Race Grill

FRIDAYS
Patio & Lower Deck  --  11-2 Lunch  --  5-8 Appetizers & Dinner

SATURDAYS & SUNDAYS
Patio & Lower Deck  --  9-2 Breakfast, Lunch & Light Fare



BREAKFAST

Patio & Lower Deck Saturdays & Sundays

With Choice of Fruit or Hash Browns
Skipper’s Plate (Eggs, Bacon or Sausage) $11
Huevos Rancheros with Ranchera Sauce and Hash Browns $12
French Toast with Bacon or Sausage $9
Traditional Fluffy Pancakes with Bacon or Sausage $9


LUNCH
Patio & Lower Deck Fridays, Saturdays & Sundays

Sandwiches Served With French Fries or Onion Rings

Burger (Angus Beef, Vegetarian or Turkey, 8 oz) $12  
Sabot Burger (5 oz) $8
Turkey Club $11
Tuna Melt $10
Pastrami Ruben Sandwich $11
Super Bird Sandwich with Grilled Turkey, Bacon, Tomato and Cheese $11
BLT With Avocado $10
Portobello Sandwich with Grilled Onions & Avocado on Sourdough $11
Grilled Chicken Breast Sandwich on a French Roll $11
Shrimp Tacos with Side Salad $12
KHYC Salad Steak ($11), Shrimp ($12), Salmon ($13)


LIGHT FARE

Upper Deck Wednesdays
Patio + Lower Deck Thursdays, Saturdays & Sundays 


Seared Tagorashi Seasoned Yellow Fin Tuna with Steamed Rice & Wasabi Ginger Soy Sauce $14
Cream Cheese, Spinach & Artichoke Dip with Crispy Pita Bread $14
Carne Asada Flatbread with Vegetables & Jalapeno Peppers $14
Two Crab Cakes with Remoulade Sauce and Side Salad $14
Short Rib Sandwich, with French Fries or Onion Rings $13
Fish Tacos with Side Salad  $12
Fish & Chips with French Fries or Onion Rings $12
Vegetarian Based Puff Pockets with Steamed Rice $12
Shrimp Cocktail with House Made Cocktail Sauce $12
Chicken or Carne Asada Quesadilla with Salsa, Guacamole & Sour Cream $12
Burger (Angus Beef, Vegetarian, or Turkey, 8 oz) with French Fries or Onion Rings $12
Sabot Burger (5 oz) with French Fries or Onion Rings $8
KHYC Salad Chicken $11, Steak $12, Shrimp $13



RACE GRILL
Patio & Lower Deck Thursdays

Hamburgers, Cheeseburgers, Turkey Burgers, Veggie Burgers, Chicken Breast Sandwich $10
Includes the Chef's Famous Homemade Potato Chips.
French Fries or Onion Rings - by request, no extra
charge.

Friday Dinner
Patio & Lower Deck
September 24th & October 1st


Dinners Include

Baby Mixed Green Salad
OR
Mushroom Bisque

Dinner Rolls with Butter and Tapenade
Chef’s Choice of Dessert

Surf & Turf $30
7oz Angus Filet Mignon & 2 Grilled Jumbo Shrimp 
Shallot Cabernet Reduction, Roasted Potatoes, Baby Carrots & Asparagus

Filet of Mahi Mahi $28
Pineapple Mango Tropico Salsa, Steamed Rice & Fresh Vegetables

Jerk Chicken $25
Steamed Rice and Fresh Vegetables

Vegetarian Cheese Tortellini $19
Sundried Tomato Garlic Cream Sauce

Linguini Marinara $16
With Chicken Breast $18